Cook without really cooking? Does that sound crazy? It all depends on how you define “cooking.” Very often, “cooking” brings to mind the gourmet, recipe-driven version that involves lots of cutting and chopping, worrisome spicing and seasoning, specialized techniques, confusing instructions, new and unique ingredients and trying to get everything on the table at the … Read more
The Problem(s) with Cooking It takes too long I’m too busy with other things I never know what to make I’m always too exhausted to cook I never have the right ingredients Nobody likes what I make I don’t know how to cook It’s so stressful After 30 years in the healthy eating field, I’ve … Read more
14 Questions to Ponder and Ideas to Build a Solid Backup Plan As the Delta invasion barrels towards us, conversations swirl with anxious questions about who’s vaccinated and who’s not and why not. But are our own houses in order? Do we ourselves have a good backup plan to face down the Delta mutant–or whatever … Read more
To my taste buds, asparagus is high royalty in the vegetable kingdom. So what fun to go on a harvesting expedition last week at my CSA farm, Monroe Organic Farm. About 20 members wandered the field, absorbed in spying the green shoots camouflaged among alfalfa and tall grasses. It was almost like a meditation as … Read more
Confused about COVID? Seems like there are a lot more questions than answers about exactly what happens when the virus gets into the human body. Clearly, it’s really, really complicated. That’s probably because the human body is really, really complicated. Read studies on practically any health or nutrition topic and they are just as complex. … Read more
“Purpose-Driven” and “Mission-Driven” are hot concepts these days. Even big consulting firms like Deloitte have been touting their benefits. Now our new Covid reality seems to be sparking some soul-searching for purpose and mission on a personal level. I’m wondering if that should include our food lives. Do we have a good sense of what … Read more
That’s good news, isn’t it? I’m guessing most of our reader community (if not everyone), falls in that 62%. So how about sharing what healthy change (or changes) you might have made? Add them to the Comments. What a great way to support each other! My Share I’ve been working to reduce the amount of … Read more
Calories. Are they lurking in your brain? Not actual calories, of course, but worries about calories? In other words, whenever you eat something, does calorie anxiety get rousted from the recesses of your brain and start making you uncomfortable: Wow, I bet there are a lot of calories in this _______________. I wonder how many … Read more
It’s the last day of August, but summer isn’t over yet–and neither is summer’s bounty of produce. In fact, September is a banner time of year for produce. So it’s a great time to boost your vegetable intake and get ready for leaner days. This cooler is a fun way to get in more vegetables–it’s … Read more
Remember when the Covid-lockdown began in March? It was so surprising–and alarming–to see so many empty grocery store shelves. Our sudden grocery-buying spree caught grocers flat-footed because of a business practice called “Just-In-Time” or “J.I.T.” This practice saves businesses money because they can avoid having a lot of inventory on hand. Instead, right before running … Read more