Immersion Blenders: Economical Alternative to Food Processor for Creamy Soups

Food processors can be expensive, not only in terms of dollars but also in terms of the counter space they consume (a “cost” that runs especially high in small kitchens.)  But don’t let these barriers prevent you from experiencing the comfort and warmth of creamy winter soups.  An immersion blender is a much smaller and … Read more

Autumn Eating: Wilted Salad Recipe with Cool Weather Mizuna

A perfect salad to accommodate autumn’s in-between weather and use up the last of summer’s goodies with some of the cooler weather crops now coming in. Find out about mizuna, stir-frying monster cucumbers and how to wilt a salad.

How’s Your Pantry Looking?

In a “pantry panic?” Have a pantry that’s more foe than friend? Check out nationally syndicated columnist Marni Jameson’s humorous but also very helpful on organizing the pantry with Kitchen Coach Mary Collette Rogers.