Food Processor

Superfood Parsley Pesto: Go-To Sauce for Winter Cooking

Yesterday’s post talked about parsley’s superfood status and why that should come as no surprise since all real foods are good for us.  Start getting more of parsley’s goodness into your diet with this quick and versatile pesto that tastes great on everything from spaghetti squash and salmon to white fish, chicken and pasta.  Because … Read more

Immersion Blenders: Economical Alternative to Food Processor for Creamy Soups

Food processors can be expensive, not only in terms of dollars but also in terms of the counter space they consume (a “cost” that runs especially high in small kitchens.)  But don’t let these barriers prevent you from experiencing the comfort and warmth of creamy winter soups.  An immersion blender is a much smaller and … Read more